DeCicco & Sons

DeCicco & Sons

Quality First

Started in 1973 by John, Joe, and Frank DeCicco in a tiny storefront in the Bronx, DeCicco’s grew slowly but surely into the thriving business we know today. With a lot of hard work, superior customer service and a constant presence of the best food options available on the market; DeCicco’s built itself a well-cemented reputation of being the food market of choice for those who have a serious love for food and cooking.

DeCicco Cares

Here at DeCicco & Sons, we care about our community as well as national charity organizations. Together we proudly raised over $40,000 in our 6th year as an official sponsor for the American Cancer Society’s Making Strides Against Breast Cancer!

DeCicco Cares

Here at DeCicco & Sons, we care about our community as well as national charity organizations. Together we proudly raised over $40,000 in our 6th year as an official sponsor for the American Cancer Society’s Making Strides Against Breast Cancer!

DeCicco Family at Store Opening

Growing up in a family such as ours that has cherished food all of our lives, we simply demand only the highest quality and the best selection of food choices that we are presented with. It is with this same mentality that we have modeled our stores since day one. Only the finest produce, the best quality meat, the freshest seafood, the most diverse grocery, and the best prepared deli selection would suffice.

However, the premium quality doesn’t stop there: We also feature some of the most diverse craft beer and cheese selections in New York, with thousands of varieties that span every corner of the world. Whether you’re a worldly chef or simply a curious food aficionado looking to try the best of everything, DeCicco’s will always be your one-stop destination.